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Costa Rica La Minita Estate Can Costa Rican Coffee Be Brewed with Pour-Over?
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style) La Minita International Coffee Export Company named after its flagship estate Hacienda La Minita in Tarrazú Costa Rica. In addition to the Costa Rican flagship estate La Minita also offers coffee from various production regions worldwide
2018-07-18 Costa Rica La Minita Estate coffee pour-over brew -
Single Origin Coffee Bean Recommendations | Costa Rica El Conquistador | Tarrazu Coffee Region La Minita
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style) More FrontStreet Coffee single origin coffee bean recommendations Costa Rica Black Honey Process Coffee Beans Product Name: Costa Rica La Minita El Conquistador Tarrazu Region: Tarrazu Dota
2018-08-24 single origin coffee beans recommendations Costa Rica El Conquistador Tarrazu coffee growing region La Minita -
Costa Rica La Minita La Magnolia Washed Single Origin Coffee Beans Flavor Profile & Brewing Guide
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Costa Rica coffee growing region introduction_Costa Rica coffee beans estate flavor characteristics. Product Name: Costa Rica La Minita La Magnolia Washed. Flavor Description: Well-balanced palate, honey nut notes
2018-03-09 Costa Rica Minita La Magnolia Washed Single Origin Coffee Beans Flavor Profile Brewing Guide -
Costa Rica Tarrazú Flavor | Tarrazú Coffee | La Minita Estate
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Country: Costa Rica. Region: Costa Rica Tarrazú. Estate: La Minita. Varieties: caturra, old hibrido. Processing: washed fermentation, late-stage sun-drying followed by low-temperature drying. Grade: SHB. Appearance/Defect count: green. Dry aroma: similar to elegant fragrance
2018-09-19 Costa Rica Tarrazú flavor coffee La Minita Estate specialty -
What Coffee Beans Are Suitable for Pour-Over Coffee | Guatemala La Minita Flor de Cafe Pearls with Floral Aroma
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - La Minita Flor de Cafe Pearls Introduction The geographical environment of La Minita estate Hacienda La Minita is located in the famous Tarrazu producing region of Costa Rica. Due to the excellent geographical environment and microclimate within the estate, La Minita's beans are superior to others.
2020-02-02 pour-over coffee suitable what beans Guatemala La Minita Flor de Cafe pearls -
Introduction to the Flavor Characteristics of Guatemala Washed Coffee Beans and Flavor Description of La Minita Flor de Café Peaberry
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to La Minita Flor de Café Peaberry Washed. The geographical environment of La Minita Estate: Hacienda La Minita Estate is located in the famous Tarrazú region of Costa Rica
2022-08-05 Guatemala Washed Coffee Beans La Minita Flor de Café Peaberry Elegant Floral Notes -
Colombian Coffee and the Delicate Narino_Where to Buy Narino Coffee in Guangzhou
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) Colombia Narino Coffee The quality of coffee produced in the growing region was better a few years ago than it is now. Due to excessive rainfall and rust disease, their quality and production efficiency have declined. Although the environmental conditions are not perfect, judging from the current situation
2018-08-26 Colombia Coffee Delicate Narino Guangzhou Where to -
Starbucks Guatemala Antigua La Minita Estate Flora Coffee Bean Flavor Characteristics and Origin Story
Professional barista discussions: Follow Coffee Workshop (WeChat Official Account: cafe_style). This is an elegant, rich, and deep coffee with a perfect balance between its delicate acidity, subtle cocoa powder texture, and soft spice flavors. Origin: Latin America Processing Method: Washed Flavor
2025-10-05 Starbucks Guatemala Antigua coffee worth buying origin growing region introduction professional -
Guatemala Coffee Beans | Introduction to Finca Flor de Café La Minita from Antigua Region
The Americas are located within the coffee cultivation belt, home to many renowned coffee-producing countries such as Panama, Honduras, Costa Rica, and Guatemala. Among these, Guatemala ranked as the top coffee producer in Central America during the 20th century and early 21st century.
2024-03-21 Guatemala coffee beans Antigua coffee region Finca La Minita specialty coffee Central American coffee -
Guatemala Coffee Beans, Introduction to La Minita Flor Coffee Beans from Antigua Region
Within the coffee growing belt, the Americas region happens to be perfectly situated within this zone. North America boasts numerous renowned coffee-producing countries, such as Panama, Honduras, Costa Rica, and Guatemala. Among these, Guatemala stands as the world's ninth-largest coffee producer, celebrated for its high-quality high-altitude extremely hard beans. Guatemalan coffee...
2024-02-17 Guatemala coffee beans Antigua region La Minita Flor high-altitude hard beans coffee production -
Guatemala Antigua Coffee Estates_The Story of Guatemala Antigua_Antigua Coffee Bean Prices
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Today we introduce the characteristics of the Guatemala origin because there are really too many varieties it's difficult to introduce them all so we only selected the more famous Antigua coffee beans to talk about. In fact it's not really realistic to understand all types of coffee in the world it's best
2018-08-25 Guatemala Antigua Coffee Estate Story Coffee Beans Price -
Indonesian Mandheling vs Guatemala Coffee Beans: Which Tastes Better and How to Improve Your Pour-Over Coffee
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Longan Dragon Fruit Mandheling, Guatemala Flora de Oro Brewing Sharing: Traditional Sumatra coffee generally refers to the well-known Mandheling coffee. It seems that in people's impressions, Su...
2022-08-02 Mandheling Guatemala which better tasting share pour-over coffee how professional -
Guatemala Antigua La Minita Estate Flora de Oro Coffee Beans Origin Processing Method Flavor Characteristics
Professional barista communication, please follow Coffee Workshop (WeChat official account cafe_style) Elegant and delicate is the impression of the first sip of Guatemala. The second sip reveals rich cocoa and mild spice flavors. One can enjoy an incredible sense of layers and balance. The Antigua region is located between three volcanoes, a place known for producing top-quality coffee, where the soil
2017-11-01 Baker Guatemala Antigua coffee beans introduction origin processing flavor characteristics -
Guatemala's Four Major Coffee Growing Regions and Estate Information Introduction | Guatemala Coffee Bean Brand Recommendations
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). Guatemala is a country with numerous volcanoes, and the Guatemala coffee beans produced in volcanic soil are all rich-flavored specialty coffees. Guatemala has a high average altitude, which means that the coffee trees grow in an environment with significant day-night temperature differences.
2018-08-11 Guatemala four major coffee growing regions estates information introduction coffee beans brands -
Is Guatemala La Minerva Flor de Café Single Origin Coffee Good? What Are Its Flavor Characteristics?
Is Guatemala La Minerva Flor de Café Single Origin Coffee Good? What Are Its Flavor Characteristics? Product Name: La Minerva Flor de Café Origin: Antigua Grade: SHB Bean Size: 15 mesh Processing Method: Washed Altitude: 1200-1600 meters Varieties: Caturra, Catuai, Borbon Guatemala's Flor de Café from the Antigua region is one of the world's most renowned highest quality coffees.
2018-06-07 Guatemala La Minerva Flor de Café single origin coffee taste flavor characteristics flavor profile -
The History, Culture, Stories, and Allusions of Costa Rican Specialty Single-Origin Coffee Beans
Professional barista communication, please follow Coffee Workshop (WeChat official account: cafe_style). The history, culture, stories, and allusions of Costa Rican specialty single-origin coffee beans. As mentioned on other websites, the varieties grown here are mostly Red Catuai, which is a hybrid of Caturra and Mundo Novo. These green beans are not particularly large, approximately 15 mesh in size
2017-07-16 Costa Rica coffee specialty single-origin beans history culture stories allusions -
Sumatra Lake Toba | The Flavor of Ikendar TP's Triple-Sorted Coffee
Professional coffee knowledge exchange and more coffee bean information. Please follow Cafe Style (WeChat official account: cafe_style). Sumatra Lake Toba | What is the flavor of Ikendar TP's triple-sorted coffee? Initially, Ikendar coffee was grown near Lake Tawa in the Aceh province of Sumatra, processed under the technical guidance of La Minita. Produced in Indonesia's Sumatra...
2018-10-26 Sumatra Lake Toba Ikendar specialty coffee Indonesian coffee La Minita -
Costa Rican Coffee Single-Origin Varieties: Brand Recommendations and Estate Introductions
Professional barista discussions - follow Coffee Workshop (WeChat public account: cafe_style). Costa Rican Coffee Single-Origin Varieties: Brand Recommendations and Estate Introductions. Have you ever wondered what honey processing in coffee is? (This article only discusses red honey processing). Are coffees processed this method more delicious than other processing methods you're used to drinking? This article will guide you through exploring what honey processing is, what characteristics honey processing has, and...
2017-07-16 Costa Rica coffee single-origin beans varieties brands recommendations estates introduction -
Introduction to La Minita Estate's Washed Caturra Coffee Beans from Antigua, Guatemala
Guatemala coffee, 98% of which consists of Arabica beans, means that nearly the entire country produces specialty coffee. Additionally, up to 45% of Guatemala's coffee beans successfully meet the Specialty Coffee Association's 80-point standard. Such high-quality Guatemalan coffee beans have also become
2021-10-22 Guatemala coffee La Minita Estate Caturra variety washed coffee beans Antigua region specialty coffee -
Differences Between Costa Rica Yellow, Red, and Black Honey Process Coffee | Characteristics of Costa Rica Honey Process Coffee Beans
For professional barista discussions, follow Coffee Workshop (WeChat official account: cafe_style). What's the difference between yellow honey, red honey, and black honey processes? When you're looking to buy honey process coffee, you typically have options like yellow honey, red honey, and black honey. You may have also heard that these honey processing methods retain different percentages of the mucilage layer
2025-08-20 Costa Rica coffee beans yellow honey red honey black honey process what is difference varieties flavor